An exclusive private dining experience at Sa Cabreta, where gastronomy meets sustainability.
This experience features a tasting menu created by chef Andreu Segura, using seasonal ingredients from the farm and the surrounding region. Each dish is paired with carefully selected local wines, offering a refined and immersive culinary journey.
Designed for those seeking a premium and intimate experience in Mallorca.
The Experience Includes
Private tasting menu experience
Seasonal menu based on farm products
Wine pairing with selected local wines
Vegetarian options available
Experience Details
Duration: Approx. 3 hours
Group size: Minimum 4 participants
Availability: On request (reservation required)
Highlights
Exclusive private dining experience
Wine pairing with local wines
Seasonal and organic ingredients
Chef-led gastronomic experience
Important Notes
Transportation is not included
The program may vary depending on season and ingredient availability
Comfortable clothing is recommended
Booking closes 96 hours before the workshop date
After booking, participants will receive detailed meeting point and contact information by email
If the minimum number of participants is not reached, the experience may be rescheduled or canceled. In this case, participants will be notified in advance and offered a full refund
