5 days Mediterranean Spanish Food Tour – The Fatty Cousins

Discover the flavors of the Spanish Mediterranean through an exclusive multi-day culinary journey curated by The Fatty Cousins.

This experience is designed for those who want to explore food beyond restaurants — connecting with local producers, visiting markets, and enjoying meals prepared by renowned chefs. Over five days, you will travel through some of the most iconic destinations in the Valencian Community, combining gastronomy, culture, and landscape.

From Michelin-starred restaurants to traditional rice paddies, from fish markets to vineyards, every moment of this journey is carefully planned to offer a deeper understanding of Mediterranean cuisine.

With private transportation, boutique accommodation, and a curated program, all you need to do is enjoy the experience, bite by bite.

The Experience Includes

• 4 nights accommodation in a boutique hotel (Altea)
• Private transportation throughout the trip
• All meals and drinks included (restaurants & private chef experiences)
• Visits to local markets, farms, vineyards, and producers
• Michelin-star restaurant experiences
• Cooking workshop and tasting sessions
• Guided visits and curated activities

Tour Details

• Duration: 5 days / 4 nights
• Dates: April 8 – 12, 2026
• Group size: Maximum 10 participants
• Age: Adults only
• Accommodation: Boutique Hotel Maison Salva (Altea)

Tour Highlights

• Dine at Michelin-starred restaurants
• Visit local markets and fish auctions
• Explore rice paddies, orchards, and vineyards
• Enjoy a private chef dinner experience
• Learn to cook traditional Spanish dishes
• Discover authentic Mediterranean food culture

Itinerary Overview

• Day 1 – Arrival
  Airport pickup, hotel check-in, private chef dinner
• Day 2 – Market & Sea
  Alicante market visit, fish market experience, cooking workshop & tasting
• Day 3 – Land & Tradition
  Visit orchards and rice paddies, traditional paella showcooking
• Day 4 – Wine & Culture
  Winery visit and tasting, Valencia visit, Michelin-star dinner
• Day 5 – Departure
  Free time, final meal, return transfer

Important Notes

• Domestic transportation during the trip is included
• The program may vary depending on season and ingredient availability
  
• Booking closes 48 hours before the tour date
• After booking, participants will receive detailed meeting point and contact information by email
• If the minimum number of participants is not reached, the experience may be rescheduled or canceled. In this case, participants will be notified in advance and offered a full refund